Praline Bacon Bread Pudding with Rum Raisin Crème Anglaise

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I remember when I first heard of bread pudding, and to be honest the thought pretty much disgusted me.

My brain just couldn’t imagine bread as pudding. It reminded me of that Sesame Street song, One of These Things Is Not Like The Other. To me it was sort of like saying, well, pig candy.

Many years later I tried it and found that I was oh so wrong.

Speaking of pig candy, that’s the porcine twist that I mentioned.


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