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  • Making Your Own Barbecue Rub is The Key to More Flavorful Meat

    Want to know how to win friends and influence people? Just start making your own rubs. Several years ago, I made up a jar of barbecue rub for my dad for Father’s Day. It was a fuss free affair: a little salty, a little spicy, a little sweet. But this one jar of simple seasoning […]

  • Barbecue Beef Brisket Sundaes

    The ultimate recipe to feed a crowd at your next summer cookout. Barbecue Beef Brisket Sundaes are packed with everyone’s southern favorites like tender barbecue beef brisket, tangy baked beans, creamy Cole slaw and sweet corn bread muffins. Each bite is a little bit of heaven! Disclaimer: This is a sponsored post written by me on […]

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  • The Best Cheap Barbecue Joints Around DC

    This is a sneak peek into our July Cheap Eats issue, a guide to ethnic dining around the region—from Afghan kebabs to Uyghur noodles and Vietnamese sandwiches, all for less than $25 a person. Want the rest of the list before it goes online? Get a FREE Cheap Eats issue + our 100 Very Best Restaurants […]

  • Eating Out: Barbeque place really on flames

          It felt like the hottest day in living memory and, as temperatures nudged the 30-degrees mark in the middle of a Steel City heatwave, Sheffield was melting. What better occasion, we mused, to try out Fire Pit BBQ, a new start-up on West Street which replaced a chicken takeaway and completed a […]

  • 2 Colorado BBQ joints named among 29 best in the nation

    For folks looking for a place to sit down to some of the best pulled pork or brisket in the nation, they have two popular choices in Colorado. Both GQue Champsionship BBQ in Westminster and Smokin’ Dave’s BBQ, with locations in Denver, Lyons, Estes Park and Longmont, are among National Barbecue News’ “Best of the […]

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    Meat + smoke = Silicon Valley BBQ Championships

    Related Articles Mobile food pantry makes regular Los Gatos stops California tri-tip ‘alternative facts’ story leads to East Bay Watch it now: PBS’ “Lucky Chow” Manresa Bread joining Willow Glen farmers market 3 great bites: Stockton’s dining renaissance The big day is Saturday, June 24, when professional teams will compete, and many of them will […]

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    The drive to determine your own lifetime career, work for yourself, and potentially build an empire and legacy to be remembered by has, and will continue to, spurn on new edible businesses. Gems are discovered every day as people explore their creative ideas, setting their life’s income around ideas unique, set into decades of tradition, […]

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